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”Magnum" - "მაგნუმი"

13,00
GEL
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Blended sparkling strong dry cider "Magnum Sekt".
Natural fermentation product - double fermentation technology.
The production technology of this cider and, for example, classic prosecco is almost identical.

Ingredients: freshly squeezed fermented apple juice, sugar, citric acid, sorbic acid, potassium pyrosulfate, CO2. Alcohol 8%, sugar content 20 g/dm³.

ALC: 8,0%

vol: 0,33 l